Slutty Brownies Recipe
Slutty Brownies are a decadent dessert that combines layers of cookie dough, Oreos, and rich brownie batter. This indulgent treat is perfect for parties or when you want to satisfy your sweet tooth!
Ingredients List
For the Cookie Layer
- 1 cup (2 sticks) unsalted butter (softened)
- 1 cup brown sugar (packed)
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips (semi-sweet or milk chocolate)
For the Brownie Layer
- 1/2 cup (1 stick) unsalted butter (melted)
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Additional
- 1 package of Oreos (about 15-20 cookies)
Timing
Here’s a breakdown of the timing for preparing this dish:
- Preparation Time: 20 minutes
- Cooking Time: 30-35 minutes
- Total Time: Approximately 50-55 minutes
Step-by-Step Instructions
Step 1: Preheat the Oven
- Preheat Oven: Preheat your oven to 350°F (175°C). Grease or line a 9×13-inch baking pan with parchment paper.
Step 2: Prepare the Cookie Layer
- Cream Butter and Sugars: In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add Eggs and Vanilla: Beat in the eggs one at a time, then mix in the vanilla extract.
- Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- Fold in Chocolate Chips: Stir in the chocolate chips.
Step 3: Prepare the Brownie Layer
- Mix Brownie Ingredients: In a separate bowl, combine the melted butter, granulated sugar, eggs, and vanilla extract. Mix well.
- Add Dry Ingredients: Stir in the cocoa powder, flour, salt, and baking powder until just combined. Do not overmix.
Step 4: Assemble the Brownies
- Layer Cookie Dough: Spread half of the cookie dough mixture evenly in the bottom of the prepared baking pan.
- Add Oreos: Place a layer of Oreos on top of the cookie dough, covering it completely.
- Add Brownie Batter: Pour the brownie batter over the Oreos, spreading it evenly.
- Top with Remaining Cookie Dough: Drop spoonfuls of the remaining cookie dough over the brownie layer. It’s okay if some brownie batter is visible.
Step 5: Bake
- Bake: Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs (not wet batter).
- Cool: Allow the brownies to cool in the pan on a wire rack before cutting into squares.
Step 6: Serve
- Enjoy: Serve the Slutty Brownies warm or at room temperature. They can be stored in an airtight container for up to 3 days.

Nutritional Information
Here’s a rough estimate of the nutritional content per brownie (assuming 16 brownies):
| Nutrient | Amount |
|---|---|
| Calories | 350 |
| Total Fat | 18g |
| Saturated Fat | 10g |
| Cholesterol | 80mg |
| Sodium | 200mg |
| Total Carbohydrates | 45g |
| Dietary Fiber | 2g |
| Sugars | 25g |
| Protein | 4g |
Tips for Success
To ensure your Slutty Brownies turn out perfectly, keep these tips in mind:
- Don’t Overmix: When combining the ingredients, mix just until combined to keep the brownies fudgy.
- Use Quality Ingredients: High-quality chocolate chips and Oreos will enhance the flavor.
- Let Cool Before Cutting: Allow the brownies to cool completely for cleaner cuts.
Variations
- Nutty Addition: Add chopped nuts (like walnuts or pecans) to the brownie batter for extra crunch.
- Different Cookies: Substitute Oreos with other sandwich cookies, like peanut butter cookies or mint-flavored cookies.
- Frosting: Top with a layer of chocolate ganache or cream cheese frosting for an extra indulgent treat.
Conclusion
These Slutty Brownies are a deliciously indulgent treat that combines the best of cookies and brownies in one bite. Perfect for any occasion, they’re sure to be a crowd-pleaser!
FAQs
Can I make these brownies ahead of time?
Yes! You can prepare the brownies a day in advance. Store them in an airtight container at room temperature.
How do I store leftovers?
Store any leftover brownies in an airtight container at room temperature for up to 3 days. They can also be refrigerated for extended freshness.
Can I freeze these brownies?
Yes! You can freeze the baked brownies for up to 2 months. Wrap them tightly in plastic wrap and then in aluminum foil. Thaw in the refrigerator before serving.
What can I serve with these brownies?
These brownies pair well with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.
Enjoy making and indulging in these delicious Slutty Brownies!
Slutty Brownies Recipe
Ingredients
- For the Cookie Layer
- 1 cup (2 sticks) unsalted butter (softened)
- 1 cup brown sugar (packed)
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips (semi-sweet or milk chocolate)
- For the Brownie Layer
- 1/2 cup (1 stick) unsalted butter (melted)
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
