Easy Crockpot Chicken and Gravy
Enjoy a comforting and hassle-free meal with Easy Crockpot Chicken and Gravy! This recipe features tender chicken cooked in a rich gravy, making it perfect for serving over rice, mashed potatoes, or biscuits. Let’s get started!
Ingredients List
Here’s what you’ll need to create this delicious dish:
For the Chicken and Gravy
- 4 boneless, skinless chicken breasts (about 1.5 to 2 pounds)
- 1 can (10.5 ounces) cream of chicken soup
- 1 packet (1 ounce) ranch dressing mix
- 1 packet (1 ounce) brown gravy mix
- 1 cup chicken broth
- Salt and pepper (to taste)
Timing
Here’s a breakdown of the timing for preparing this dish:
- Preparation Time: 10 minutes
- Cooking Time: 6-8 hours on low or 3-4 hours on high
- Total Time: Approximately 6-8 hours and 10 minutes
Step-by-Step Instructions
Step 1: Prepare the Ingredients
- Season the Chicken: Season the chicken breasts with salt and pepper on both sides.
Step 2: Combine the Gravy Mixture
- Mix Ingredients: In a bowl, combine the cream of chicken soup, ranch dressing mix, brown gravy mix, and chicken broth. Stir until well combined.
Step 3: Assemble in the Crockpot
- Place Chicken in Crockpot: Place the seasoned chicken breasts in the bottom of the crockpot.
- Add Gravy Mixture: Pour the gravy mixture over the chicken, ensuring it is well coated.
Step 4: Cook
- Cover and Cook: Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
Step 5: Serve
- Shred Chicken: Once cooked, remove the chicken from the crockpot and shred it using two forks. Return the shredded chicken to the gravy and stir to combine.
- Serve: Serve the chicken and gravy over rice, mashed potatoes, or biscuits. Enjoy your delicious meal!

Nutritional Information
Here’s a rough estimate of the nutritional content per serving (assuming 6 servings):
| Nutrient | Amount |
|---|---|
| Calories | 290 |
| Total Fat | 9g |
| Saturated Fat | 3g |
| Cholesterol | 80mg |
| Sodium | 800mg |
| Total Carbohydrates | 20g |
| Dietary Fiber | 1g |
| Sugars | 1g |
| Protein | 30g |
Tips for Success
To ensure your Easy Crockpot Chicken and Gravy turns out perfectly, keep these tips in mind:
- Use Frozen Chicken: You can use frozen chicken breasts directly in the crockpot without thawing; just increase the cooking time slightly.
- Adjust Seasoning: Feel free to adjust the seasoning according to your taste. You can add garlic powder or onion powder for extra flavor.
- Thicker Gravy: If you prefer a thicker gravy, you can mix 1 tablespoon of cornstarch with 2 tablespoons of water and stir it into the gravy about 30 minutes before serving.
Storage Tips
If you have leftovers, here’s how to store them properly:
- Refrigeration: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Freezing: You can freeze the chicken and gravy for up to 3 months. Just make sure to let it cool completely before transferring it to a freezer-safe container.
Conclusion
Easy Crockpot Chicken and Gravy is a simple and satisfying dish that’s perfect for busy nights. With its tender chicken and flavorful gravy, this recipe is sure to become a family favorite. Enjoy making and sharing this comforting meal!
FAQs
Can I use chicken thighs instead of breasts?
Yes! Chicken thighs work well in this recipe and will provide even more flavor.
What can I serve with chicken and gravy?
This dish pairs well with rice, mashed potatoes, biscuits, or even over egg noodles.
Can I add vegetables?
Absolutely! You can add vegetables like carrots, potatoes, or green beans to the crockpot for a complete meal.
Easy Crockpot Chicken and Gravy
Ingredients
- For the Chicken and Gravy
- 4 boneless, skinless chicken breasts (about 1.5 to 2 pounds)
- 1 can (10.5 ounces) cream of chicken soup
- 1 packet (1 ounce) ranch dressing mix
- 1 packet (1 ounce) brown gravy mix
- 1 cup chicken broth
- Salt and pepper (to taste)
Instructions
Step 1: Prepare the Ingredients
- Season the Chicken: Season the chicken breasts with salt and pepper on both sides.
Step 2: Combine the Gravy Mixture
- Mix Ingredients: In a bowl, combine the cream of chicken soup, ranch dressing mix, brown gravy mix, and chicken broth. Stir until well combined.
Step 3: Assemble in the Crockpot
- Place Chicken in Crockpot: Place the seasoned chicken breasts in the bottom of the crockpot.
- Add Gravy Mixture: Pour the gravy mixture over the chicken, ensuring it is well coated.
Step 4: Cook
- Cover and Cook: Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
Step 5: Serve
- Shred Chicken: Once cooked, remove the chicken from the crockpot and shred it using two forks. Return the shredded chicken to the gravy and stir to combine.
- Serve: Serve the chicken and gravy over rice, mashed potatoes, or biscuits. Enjoy your delicious meal!
